Smart, Stylish, Classy and New - San Diego's newest luxury hotel!


Banquet Menus 2008
 
 
 

Meeting Planner Packages package #1

  

minimum of 10 guests | $60.00 per guest

continental breakfast
fresh breakfast pastries served with fruit preserves & butter
fresh seasonal sliced fruits & berries
assorted bottled yogurts & smoothies
freshly squeezed apple, grapefruit& orange juices
freshly brewed starbucks coffee,
decaffeinated coffee & assorted tazo teas

mid-morning refresh
assorted whole fruit
assorted granola bars
assorted breakfast cookies
assorted soft drinks
bottled waters
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

afternoon break
house made cookies & brownies (without nuts)
spicy mixed nuts
assorted energy & candy bars
assorted energy drinks
assorted soft drinks & bottled waters
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

A customary 21% taxable service charge
and sales tax will be added to prices



Meeting Planner Packages package #2

minimum of 10 guests | $80.00 per guest

continental breakfast
fresh breakfast pastries served with fruit preserves & butter
fresh seasonal sliced fruits & berries
assorted bottled yogurts & smoothies
freshly squeezed apple, grapefruit & orange juices
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

mid-morning refresh
assorted granola bars
assorted breakfast cookies
assorted soft drinks & bottled waters
freshly brewed starbucks coffee,
decaffeinated coffee & assorted tazo teas

lunch
choice of one buffet lunch: picnic lunch, little italy
or south of tecate – please refer to the following page for menus

afternoon break
house made cookies & brownies (without nuts)
spicy mixed nuts
assorted energy & candy bars
assorted energy drinks
assorted soft drinks & bottled waters
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

picnic lunch
chicken salad wraps
tuna salad wraps
roasted potato salad
individually bagged kettle cooked potato chips
served with homemade ranch dip
lemon bars
freshly brewed iced tea freshly
brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

little italy
marinated olives & artichokes
organic field of greens & tomatoes served with balsamic vinaigrette
choice of one pasta: -
farfalle pasta served with grilled chicken breast & marinara or -
penne pasta served with grilled chicken, pancetta, parmesan
& sun-dried pesto cream
ciabatta bread served with herbs & olive oil
tiramisu
freshly brewed iced tea
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

south of tecate taco
salad: romaine lettuce, grilled corn, crispy tortilla, cilantro
& black beans served with poppy seed ranch dressing
chicken fajita served with grilled peppers & onions
mexican rice
refried beans
guacamole, fire roasted salsa (mild), sour cream & cheddar cheese
corn tortillas
churros
freshly brewed iced tea
freshly brewed starbucks coffee,
decaffeinated coffee & assorted tazo teas

A customary 21% taxable service charge
and sales tax will be added to prices



Meeting Planner Packages package #3

minimum of 15 guests | $85.00 per guest

continental breakfast
fresh breakfast pastries served with fruit preserves & butter
fresh seasonal sliced fruits & berries
**scrambled eggs topped with herbs
choice of: apple smoked bacon
or breakfast chicken sausage assorted bottled yogurts & smoothies
freshly squeezed apple, grapefruit& orange juices
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

mid-morning refresh
assorted granola bars
assorted breakfast cookies
assorted soft drinks & bottled waters
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

lunch choice of one buffet lunch: wall street, the gaslamp, il pranzo, china town,
south of the border or the salad buffet – refer to lunch buffets for menus

afternoon break
house made cookies & brownies (without nuts)
spicy mixed nuts
assorted energy & candy bars
assorted energy drinks
assorted soft drinks & bottled waters
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

**egg whites and/or egg beaters upon request
with an additional charge

A customary 21% taxable service charge
and sales tax will be added to prices



Plated Breakfast

simply am

$24.00 per guest

brioche french toast (two pieces)
served with warm maple syrup,
butter & whipped cream

breakfast chicken sausage (two pieces)

freshly squeezed orange juice

freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

on the rise

$26.00 per guest

fresh breakfast pastries served with
fruit preserves & butter

seasonal sliced fruits & berries

**scrambled eggs topped with herbs

choice of one meat:
- apple smoked bacon or
- breakfast chicken sausage (two pieces)

roasted breakfast potatoes

freshly squeezed orange juice

freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

wake up!

$28.00 per guest

brioche french toast (1 piece) served
with warm maple syrup, butter & whipped cream

seasonal sliced fruit & berries served with yogurt

apple smoked bacon or breakfast chicken sausage (2 pieces)

**scrambled eggs topped with herbs

freshly squeezed orange juice

freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

**egg whites and/or egg beaters upon request
with an additional charge

A customary 21% taxable service charge
and sales tax will be added to prices



Buffet Breakfast


continental

minimum of 10 guests | $19.00 per guest

fresh breakfast pastries served with fruit preserves & butter

fresh seasonal sliced fruits & berries

freshly squeezed apple, grapefruit& orange juices

freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

wonderful morning

minimum of 15 guests | $22.00 per guest

fresh breakfast pastries served with fruit preserves & butter

**breakfast sandwich: warm bacon, egg
& cheese on an english muffin

fresh seasonal sliced fruits & berries

freshly squeezed apple, grapefruit & orange juices

freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

sunrise

minimum of 25 guests | $26.00 per guest

fresh breakfast pastries
served with fruit preserves & butter

house made granola served with milk

**scrambled eggs topped with herbs

roasted breakfast potatoes

apple smoked bacon

breakfast chicken sausage

freshly squeezed apple, grapefruit & orange juices

freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

good day, sunshine!

minimum of 25 guests | $29.00 per guest

fresh breakfast pastries
served with fruit preserves & butter

fresh seasonal sliced fruit & berries

brioche french toast
served with warm maple syrup

roasted breakfast potatoes

**scrambled eggs topped with herbs

breakfast chicken sausage

apple smoked bacon

country ham

freshly squeezed apple, grapefruit & orange juices

freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

**egg whites and/or egg beaters upon request
with an additional charge

A customary 21% taxable service charge
and sales tax will be added to prices



Breakfast Enhancements

frittata
$25.00 per every 10 guests
italian sausage, onions, tomatoes, basil & parmesan

nova scotia lox
$30.00 for 25 guests (half pan)
$60.00 for 50 guests (full pan)
mini bagels served with sliced tomatoes, capers,
red onions & cream cheese

**omelet station
minimum of 20 guests | $10.00 per guest
our omelet station contains a large variety
of items, so there are many ways in which
you can create your perfect omelet.
Choose from an array of meats,
vegetables & cheeses

**culinary attendant required
$80.00 per hour, per attendant
(1 attendant per every 20 guests) ~

**egg whites and/or egg beaters upon request
with an additional charge

assorted boxed cereals | $4.50 each

assorted bottled fruit smoothies | $5.00 each

assorted individual yogurts | $4.00 each

biscotti | $40.00 per dozen

breakfast sandwich: warm bacon, egg
& cheese on an english muffin | $5.00 per guest

breakfast tea breads
| $12.00 per loaf

cheese blintz served with strawberry sauce
| $5.00 per guest

cinnamon rolls
| $42.00 per dozen

french toast
| $5.00 per guest

fresh breakfast pastries
| $48.00 per dozen

fruit bowl
| $4.00 per guest

granola served with milk
| $4.00 per guest

hot oatmeal served with brown sugar,
raisins & walnuts
| $4.50 per guest

mini scones | $45.00 per dozen

new york style bagels
served with cream cheese
| $48.00 per dozen

vegetable quiche
| $5.00 per guest

A customary 21% taxable service charge
and sales tax will be added to prices



Breaks

minimum of 10 guests for all breaks
prices listed are for standard ½ hour breaks
breaks scheduled longer than ½ hour will
be charged upon consumption

coffee & doughnuts
$11.00 per guest
assorted freshly baked doughnuts
freshly brewed starbucks coffee
& decaffeinated coffee

afternoon tea
$12.00 per guest
assorted sweet breads & assorted scones
served with house made jams, preserves & honey
house specialty tea drinks
freshly steeped teas
add: assorted tea sandwiches
$4.00 per guest

fitness
$12.00 per guest
assorted whole fruit
glaceau smartwater
assorted bottled evolution juices

amped
$15.00 per guest
cliff bars
assorted energy drinks
starbucks double shots

ballpark
$15.00 per guest
jumbo soft pretzels served with spicy dijon
nachos served with cheese sauce & jalapenos
roasted peanuts
popcorn
assorted soft drinks

kid in all of us
$15.00 per guest
assorted cookies
brownies
blondies
lemon bars
assorted soft drinks
bottled waters

A customary 21% taxable service charge
and sales tax will be added to prices



Breaks Added Extras

assorted cookies & brownies
| $40.00 per dozen

assorted dried fruits
| $6.00 per guest

assorted petit fours
| $48.00 per dozen

ben & jerry’s ice cream & sorbet fruit bars
| $5.00 each

cheese & crackers
| $6.00 per guest

chocolate dipped strawberries
| $48.00 per dozen

churros
| $25.00 per dozen

cracker jacks
| $4.00 each

energy bars: assorted balance, luna & power bars
| $4.00 each

freshly popped popcorn
| $4.00 per guest

fruit bars
| $45.00 per dozen

fruit empanadas
| $48.00 per dozen

granola bars: assorted nature valley
& quacker bars
| $4.00 each

grilled pita & nahn bread served with hummus
& tapanade
| $4.00 per guest

homemade rice crispy treats
| $4.00 per guest

individually bagged trail mix
| $4.00 per bag

jell-o squares
| $4.00 per guest

kettle cooked potato chips
| $6.00 per bag

popcorn supreme: m&m’s, mini marshmallows
& candied walnuts
| $6.00 per guest

seasonal vegetables served with roasted garlic dip
| $6.00 per guest

spicy homemade nut mix
| $5.00 per guest

tortilla chips served w/ roasted chipotle salsa
| $6.00 per guest
- add: guacamole $2.00 extra

warm jumbo pretzels
| $48.00 per dozen

beverages

assorted soft drinks or bottled waters
| $4.50 each

assorted bottled fruit smoothies
| $5.00 each

ice cold lemonade
| $40.00 per gallon

freshly brewed iced tea
| $65.00 per gallon

freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas
| $65.00 per gallon

freshly squeezed apple, grapefruit & orange juices
| $40.00 per gallon

A customary 21% taxable service charge
and sales tax will be added to prices



Lunch Lite

all entrée selections include: choice of dessert,
freshly brewed iced tea, starbucks coffee
& decaffeinated coffee

chicken caesar salad
$23.00 per guest
romaine lettuce, sliced grilled
chicken breast, parmesan
cheese & croutons served with
homemade caesar dressing

boars head classic turkey club
$23.00 per guest
triple decker sandwich with
toasted wheat bread, bacon, lettuce & tomato
served with homemade roasted potato salad
& fresh seasonal sliced fruit

the cobb salad
$25.00 per guest
romaine lettuce, rotisserie chicken, bacon, tomatoes,
avocados, hard boiled eggs, green onions
& crumbled bleu cheese served with homemade
poppy seed ranch dressing

boars head ham & cheese
$25.00 per guest
rye bread, brie cheese, honey mustard,
lettuce & tomato served with homemade roasted potato salad
& fresh seasonal sliced fruit

desserts

choice of one
chocolate decadence
new york style cheesecake served with a mixed berry coulis
old fashioned apple pie
flourless chocolate cake (additional $2.00)

A customary 21% taxable service charge
and sales tax will be added to prices



Lunch Plated

all entrée selections include: salad, fresh rolls & butter,
dessert, freshly brewed iced tea, starbucks coffee
& decaffeinated coffee

salad | choice of one -

organic baby greens served with poppy seed ranch dressing or -

caesar salad: romaine lettuce, parmesan & croutons s
erved with homemade dressing

entree | choice of one**

artichoke ravioli (vegetarian option) | $25.00 per guest
served with yellow pepper puree, shaved fennel,
parmesan & pine nuts

lemon & herb chicken breast (8oz.) | $28.00 per guest
served with poached garlic chicken jus,
haricot vertz & roasted potatoes

grilled atlantic salmon (6oz.) | $29.00 per guest
served with charred tomato vinaigrette, baby bok choy
& steamed jasmine rice

chicken marsala | $30.00 per guest
skinless, boneless breast of chicken in a white wine sauce
served with mashed potatoes, porcini mushrooms
& sautéed spinach

macadamia nut encrusted halibut | $32.00 per guest
topped with tropical fruit salsa & champagne sauce
served with rice pilaf & fresh seasonal vegetables

grilled new york certified angus steak (10oz.) | $37.00 per guest
served with red wine reduction, bleu cheese potato wedges
& sautéed spinach

dessert | choice of one

chocolate decadence
new york style cheesecake served with a mixed berry coulis
old fashioned apple pie
flourless chocolate cake (additional $2.00)

**an additional $7.00 will be added per guest for 2nd choices
a vegetarian option of chef’s choice is available upon request
(3 days prior to event)

A customary 21% taxable service charge
and sales tax will be added to prices



Lunch Buffets

salad buffet
minimum of 15 guests | $30.00 per guest
lettuce: organic baby greens, organic baby spinach
& torn iceberg salad bar: artichoke hearts, beats,
broccoli, chicken salad, chopped bacon, croutons,
cucumbers, hard boiled eggs, olives, onions, pasta salad,
peppers, radishes, shredded carrots, tomatoes, tortilla shells
& tuna salad homemade dressings: creamy caesar,
low calorie balsamic & poppy seed ranch
rolls & butter
dessert: fresh seasonal sliced fruits & berries
freshly brewed iced tea
freshly brewed starbucks coffee, decaffeinated coffee & assorted tazo teas
add: rotisserie chicken - $4.00 per person or shrimp - $6.00 per person

wall street
minimum of 15 guests | $36.00 per guest
tortilla soup organic baby greens served with maytag bleu vinaigrette
grilled vegetables: asparagus, squash, peppers & carrots
assorted sandwich breads
boars head deli platter: american roast beef, black forest ham
& oven roasted turkey, swiss cheese, white cheddar,
lettuce, tomato, red onion, mayonnaise, mustard & ketchup
kettle cooked potato chips
assorted fruit tarts
freshly brewed iced tea
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

the gaslamp
minimum of 15 guests | $39.00 per guest
mixed green salad served with lemon poppy seed ranch dressing
sliced tomatoes, avocados & fresh mozzarella
served with olive oil, basil & cracked pepper
roasted chicken breast served with mushroom parsley jus
herb potatoes
fresh seasonal roasted vegetables
fresh rolls & butter
lemon bars freshly
brewed iced tea
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

il pranzo
minimum of 15 guests | $42.00 per guest
mediterranean antipasto display: domestic
& imported cheeses, meats & marinated olives
organic baby greens, marinated artichokes & tomatoes
served with balsamic vinaigrette
chicken parmesan: breaded chicken
topped with tomato sauce & mozzarella
farfelle served with bolognese sauce
penne pasta served with pesto, sun-dried tomato sauce & pine nuts
ciabatta bread served with herbs & olive oil
tiramisu
freshly brewed iced tea
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

china town
minimum of 15 guests | $42.00 per guest
egg drop soup
chilled lo mein salad
vegetable spring rolls served with spicy mustard
chinese chicken salad served sesame vinaigrette
spicy beef & broccoli with mushrooms vegetable fried rice
fortune cookies
freshly brewed iced tea
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

south of the border
minimum of 15 guests | $45.00 per guest
taco salad: romaine lettuce, grilled corn,
crispy tortilla, cilantro & black beans
served with poppy seed vinaigrette dressing
roasted vegetable quesadillas
chicken fajitas served with grilled peppers & onions
carne asada
mexican rice & refried beans
guacamole, fire roasted salsa, lime sour cream, cheddar cheese
corn tortillas
churros
freshly brewed iced tea
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

A customary 21% taxable service charge
and sales tax will be added to prices



Box Lunch

$25.00 per guest
choice of one sandwich or an assortment
b.l.t. sandwich
chicken salad wrap
grilled vegetable wrap
ham & cheese sandwich
roast beef & bleu cheese sandwich
turkey club sandwich
served with lettuce, tomato, cheese &
individual packets of mayonnaise & mustard
kettle cooked potato chips
whole fruit (one piece)
homemade cookies (two)
assorted soft drink or bottled water (choice of one)

A customary 21% taxable service charge
and sales tax will be added to prices



Hot Hors D'Oeuvres

$4.00 per item, per piece

- beef empanada
- beef satay served with sweet soy
& peanut sauce
- chicken satay served with sweet soy
& peanut sauce
- vegetable pot stickers
served with sake ponzu
 - vegetable quesadillas

$5.00 per item, per piece

- beef scallion roll
served with soy sesame glaze
- cashew chicken spring rolls
served with hot mustard sauce
- crab cake served with citrus aioli
- crispy coconut shrimp served with mango sauce
- lobster salad bouche
- pizzetta
- pork pot stickers
served with sake ponzu
- tempura shrimp
served with citrus ponzu sauce

$8.00 per item, per piece
- grilled baby lamp chops

**minimum of 25 pieces, must order in increments of 25 pieces

**attendant service available
$80.00 per hour, per attendant
(1 attendant needed per every 50 guests)

A customary 21% taxable service charge
and sales tax will be added to prices



Cold Hors D 'Oeuvres

$4.00 per item, per piece

- caprese bruschetta
- chicken spring rolls served with
sweet & sour dipping sauce
- ginger chicken salad
served on a sesame lahvosh
- rock shrimp ceviche
- vegetable spring rolls served with
sweet & sour dipping sauce

$5.00 per item, per piece

- beef tartare served on a crostini
- brie & apple served on foccacia
- fried crab rolls served with plum sauce
- proscuitto wrapped asparagus
served with balsamic glaze
- seared ahi tuna served on a crispy
wonton with seaweed salad
- seared beef tenderloin
served on a crostini

$9.00 per item, per piece

- foie gras served on a toasted
brioche with port reduction

market price per item, per piece

- oysters on a half shell
served with mignonette

**minimum of 25 pieces, must order in increments of 25 pieces

**attendant service available
$80.00 per hour, per attendant
(1 attendant needed per every 50 guests)

A customary 21% taxable service charge
and sales tax will be added to prices



Displays & Platters

antipasto platter
$12.00 per guest
assorted grilled & marinated vegetables, cured meats
& cheeses

fresh seasonal sliced fruits & berries platter
small | $75.00 each (serves 10-15 guests)
medium | $125.00 each (serves 16-25 guests)
large | $250.00 each (serves 26-50 guests)

imported & domestic cheese display
small | $135.00 each (serves 10-15 guests)
medium | $225.00 each (serves 16-25 guests)
large | $450.00 each (serves 26-50 guests)

vegetable crudités platter
small | $75.00 each (serves 10-15 guests)
medium | $125.00 each (serves 16-25 guests)
large | $250.00 each (serves 26-50 guests)

sweet endings
$25.00 per guest
an array of mini petit fours, chocolate dipped cookies,
strawberries, freshly brewed starbucks coffee,
decaffeinated coffee & assorted tazo teas will be
served with cinnamon sticks, chocolate shavings,
lemon peels & whipped cream

chef’s dessert table
$20.00 per guest
an assortment of cakes, pies & cheesecakes

A customary 21% taxable service charge
and sales tax will be added to prices



Reception Packages

world tastes**
minimum of 40 guests | $65.00 per guest
artisan cheese display served with assorted crackers
crab cakes served with mango salsa
grilled scallops served with harissa aioli
grilled steak skewers served with chipotle sauce
roman style fired flatbreads
togarashi chicken salad served on crispy wontons
vegetable pot stickers served with sake ponzu

something for everyone**
minimum of 40 guests | $85.00 per guest
beef skewers served with sweet soy & peanut sauce
caprese bruschetta served with micro basil
chicken skewers served with sweet soy & peanut sauce
grilled garlic shrimp served with spicy honey glaze
grilled lamb satay served with spicy mint sauce
lobster salad served with lemon aioli
nahn & grilled pita bread served with hummus
seared rare tuna served on a wonton with wasabi vinaigrette

**additional charges will apply after 2 hours

**attendant service available
$80.00 per hour, per attendant
(1 attendant needed per every 50 guests)

A customary 21% taxable service charge
and sales tax will be added to prices



Stations

(served with silver dollar rolls)

slow roasted organic turkey | $260.00 (serves 30 guests)
served with cranberry relish & gravy

fire roasted ham | $260.00 (serves 40 guests)
served with french dijon & sourdough rolls

seared rare tuna | $360.00 (serves 50 guests)
served with wasabi & soy sauce

rosemary garlic studded prime rib | $375.00 (serves 50 guests)
served with fresh horseradish cream & veal jus

steamship | $475.00 (serves 100 guests)

pasta station**
minimum of 30 guests | $20.00 per guest
penne & farfalle pasta
sun dried tomato pesto & carbonara sauce
ravioli with bolognese sauce
fresh bread sticks
add: shrimp or chicken - $25.00 per guest
add: both shrimp & chicken - $30.00 per guest

tapas & antipasto bar**
 minimum of 30 guests | $50.00 per guest
assorted grilled beef, chicken & prawn skewers
served with bell peppers & onions
prosciutto wrapped melons
assorted flat breads served with grilled vegetables
& roma tomatoes
shrimps in garlic jus served with tomato remoulade,
micro basil & basil oil
marinade sampler: green & black olives marinated
& served with garlic, rosemary, thyme, shallots
& peppercorns
artichoke hearts with cured ham & pimientos
marinated mushrooms served
with balsamic vinaigrette
imported cheese platter & house croutons
served with assorted warm breads

raw bar
minimum of 30 guests | market price, per guest
ahi, alaskan king crab legs, calamari salad, ceviche,
 crab legs, lobster, mussels, oysters, shrimp cocktail
condiments: lemon, lime, mignote, seaweed salad & tabasco

sushi & sashimi* minimum of 30 guests | market price, per guest
assorted sushi & sashimi

*sushi chef required - $300.00 per hour

**attendant service available -
$80.00 per hour, per attendant
(1 attendant needed per every 50 guests)

A customary 21% taxable service charge
and sales tax will be added to prices



Dinner Plated

all entrée selections include: salad, fresh rolls & butter, dessert,
freshly brewed iced tea, starbucks coffee & decaffeinated coffee

appetizers | choice of one

wild mushroom volivant | $9.00 per guest
sautéed mushroom, cream & herbs served in a puff pastry

smoked salmon | $10.00 per guest
served with crispy potato cake, shaved onion, parsley, capers
& crème fraiche

rock shrimp cocktail | $11.00 per guest
served with poached rock shrimp, bloody mary cocktail sauce
& avocado puree

seared sea scallops | market price, per guest
served with lemon risotto & basil vinaigrette

soup & salads | choice of one

baked potato soup: crème fraiche, chives & extra virgin olive oil

tomato bisque: seasonal tomatoes, cream & croutons

tortilla soup: shredded tortillas & cilantro

baby spinach: mushrooms, beets, crispy shallots
& bleu cheese vinaigrette

caesar salad: romaine lettuce, parmesan, croutons
& anchovies served with homemade caesar dressing

organic baby greens: goat cheese & pecans
served with poppy seed ranch dressing

entrees** | choice of one

individual mushroom & parmesan tart | $44.00 per guest
caramelized onions, asparagus, micro salad
& aged sweet balsamic

rotisserie free range half chicken | $46.00 per guest
served with buttermilk mashed potato, broccolini
& shitake mushroom jus

chicken boursin | $48.00 per guest
baked breast of chicken stuffed with roasted bell peppers,
spinach & boursin cheese served with sun dried tomato basil sauce,
duchess potatoes & fresh seasonal vegetables

grilled atlantic salmon (6oz.) | $49.00 per guest
served with cous cous pilaf, asparagus, teardrop tomatoes
& parsley butter

steamed sea bass | $56.00 per guest
served with herb fried rice & stir-fried vegetables

grilled prawns | $60.00 per guest
served with braised white beans, pancetta, tomatoes, chervil
& baby spinach

grilled filet mignon (8oz.) | market price, per guest
served with a red wine reduction, ratatouille, kalamata olives
& arugula

grilled new york strip certified angus steak (10oz.) | market price, per guest
served with red wine reduction, parmesan potato gratin,
 artichoke hearts & oven-dried tomatoes

dessert | choice of one

cheesecake with raspberry & graham cracker crust
chocolate bomb
crème brulee
pineapple upside down cake
tiramisu

**an additional $7.00 will be added per guest for 2nd choices
a vegetarian option of chef’s choice is available upon request
(3 days prior to event)

A customary 21% taxable service charge
and sales tax will be added to prices



Dinner Buffets

a night in paris
minimum of 30 guests | $58.00 per guest
frise salad: lardons, hard-boiled eggs, tomatoes & croutons
served with red wine vinaigrette
coq au vin: chicken breast served with pearl onions, crispy potatoes, mushrooms
& rich red wine reduction
sliced sirloin of beef: garlic parsley butter, roquefort & veal reduction
duchess potatoes: roasted vegetables topped with basil oil
apple tarte tatin
rolls & butter
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

italiano
minimum of 30 guests | $60.00 per guest
cured & smoked charcutiere
fresh mozzarella, sliced tomatoes, basil, extra virgin olive oil & arugula
baked penne served with tomatoes sauce, spicy sausage & ricotta cheese
parsley chicken agrodolce “sweet & sour”: grilled chicken breast, cherry peppers
& balsamic vinegar
sliced sirloin bistecca served with warm lemon, black pepper & veal reduction
sautéed rapini with garlic & stewed tomatoes
fresh bread sticks
canollis & tiramisu
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

the traditional
minimum of 30 guests | $62.00 per guest
tomato soup
mixed green salad served with lemon thyme vinaigrette
choice of two entrees:
- roasted chicken breast served with lemon caper sauce,
- sliced sirloin served red wine reduction or
- grilled atlantic salmon served with ginger buerre blanc
basil whipped potatoes
seasonal vegetables
fresh rolls & butter
raspberry cheesecake
freshly brewed starbucks coffee, decaffeinated coffee
& assorted tazo teas

A customary 21% taxable service charge
and sales tax will be added to prices



Bar Packages

premium well brand liquors
hosted bar...$8.00
cash bar...$8.75

super premium brand liquors
hosted bar...$9.00
cash bar...$9.75

domestic beers
hosted bar...$7.00
cash bar...$7.50

imported beers
hosted bar...$8.00
cash bar...$8.75

fresh juices
hosted bar...$3.50
cash bar...$4.00

assorted soft drinks
hosted bar...$4.50
cash bar...$4.75

mineral waters
hosted bar...$6.00
cash bar...$6.50

hourly hosted packages

premium well brand liquors
first two hours...$24.00 per hours
additional hours...$19.00 per hour

super well brand liquors
first two hours...$30.00 per hours
additional hours...$25.00 per hour

bailey’s kahlua, grand marnier or courvosier cordials,
are an additonal $6.00 per hour, per guest

liquor

premium
vodka...smirnoff
gin...beefeaters
tequila...sauza gold
rum...cruzan
scotch...j&b
canadian whiskey...seagrams 7
bourbon...jack daniel's

super premium
vodka...ketel one
gin...bombay
tequila...sauza hornitos
rum...barcardi & captain morgan
scotch...dewers
canadian whiskey...canadian club
bourbon...maker's mark

*please select your wine of choice to be served at the bar .
ask your catering professional for our current wine list
**bar packages are not applicable towards the hotel outlets

hosted bars: hosted beverages are charged based on consumption.
wine will be charged per open bottle. the prices for hosted beverages
are per drink & do not include sales tax or service charge.

cash bars: beverages served on a cash basis are charged based
on an individual pay per drink basis. the prices for cash beverages
includes sales tax (service charge not included).

bartender fees: $80.00 per 50 guests, per hour
cocktail service: $80.00 per server, per hour

A customary 21% taxable service charge
and sales tax will be added to prices



Wine Selection

"Ask you catering professional for our current wine list"

 



“Fit For You” Options/ Low Carb

grilled swordfish
$18.00 per guest
served with roasted pepper salad
& lime vinaigrette
16 gm carbs

seared beef tenderloin
market price
served with wild mushrooms & madeira demi
7 gm carbs

free range chicken
$14.00 per guest
served with baby vegetables & wild mushrooms
7 gm carbs

all “fit for you” options are based on
a single serving size for lunch
contact our catering specialist for dinner pricing

“fit for you” items have been selected to meet the diverse
dietary needs of our guests your catering professional
can answer any questions you may have

A customary 21% taxable service charge
and sales tax will be added to prices



“Fit For You” Options/ Low Cholesterol

seared diver scallops
$24.00 per guest
served with saffron rice, grilled asparagus
& tomato-garlic sauce
50 mg cholesterol

8oz. grilled strip steak
$19.00 per guest
served with basmati pilaf & grilled zucchini
 55 mg cholesterol

free range chicken breast
$14.00 per guest
served with broccoli raab & red pepper coulis
65 mg cholesterol

all “fit for you” options are based on a single serving
size for lunch contact our catering specialist for dinner pricing

A customary 21% taxable service charge
and sales tax will be added to prices



“Fit For You” Options/ Low Fat

grilled spicy shrimp
$19.00 per guest
served with organic salad & balsamic vinaigrette
4 gm fat

baked tofu
$12.00 per guest
served with stir fried seasonal vegetables
5 gm fat

“fit for you” items have been selected to meet the diverse dietary
needs of our guests your catering professional
can answer any questions you may have.

A customary 21% taxable service charge
and sales tax will be added to prices



General Information

menu arrangements
menu selections are requested a minimum of 4 weeks in advance. our printed menu selections are recommended suggestions; however, we would be more than happy to
tailor a menu to your specific tastes. With the exception of buffet meals, one menu is required for all guests. If a split menu is required, all entrees will be charged an additional $7.00 per guest. guests will need to be provided color-coded tickets or place cards indicating entrée choice.

guarantee
a final guarantee of your anticipated number of guests is required by noon, 3 business days prior to your banquet function, & this guarantee may not be reduced. The hotel
will prepare food based on the guarantee & seating for 5% over the guarantee. charges will be based on the number guaranteed or the number served, which ever is greater.

price
catering prices will not be guaranteed earlier than 4 months prior to the scheduled event. a service charge of 21% will be added to all prices quoted & is subject to applicable
sales tax based on california state regulation (currently 7.75%).

additional food & beverage
no food of any kind may be brought into the banquet rooms with the exception of cakes, for which a service fee will be charged. corkage fees will be applied to any wine
brought into the banquet rooms.

banquet space
all evening functions begin at 6:30pm unless otherwise agreed to on the contract. music must end prior to 12:00 midnight & the room must be vacated by 1:00am.

special notes
all seated functions will be set with complimentary linens. complimentary votive candles are provided for all seated functions. additional security may be arranged through the
hotel for an additional charge. please contact your catering professional for assistance with decorations & entertainment. we will gladly extend special room rates to our overnight guests, based upon availability.
-
valet parking is $14.00 per vehicle for event parking & $30.00 per vehicle for overnight guests.
-
all menu pricing is subject to change.