All Dinner Entrees Are Complemented with a Salad,
Chef’s Selection of Accompaniments
Fresh Bakery Rolls And Butter
Dessert and Regular and Decaffeinated Coffee and Tea
SALADS
Chopped Field Greens with Marinated Red Onions,
English Cucumbers and Roma Tomatoes with Two Dressings
Classic Caesar Salad with Tender Hearts of Romaine,
Herbed Croutons and Regiano Parmesan
with Creamy Caesar Dressing
Tender Butter Lettuce with Sun-Dried Cranberries
and Cherries, Candied Walnuts and Crumbled Blue Cheese
with a Poppyseed Dressing
ENTREES
New York Steak
Grilled 10 oz. Choice New York Steak
served with Maitre d’ Butter
$37.95
Surf and Turf
Petite Choice Filet Mignon with three Large Scampi Style Prawns
Sautéed in White Wine, Garlic and Herbs
$38.95
Prime Rib of Beef
10 oz. Slow Roasted Choice Prime Rib of Beef
Served with Au Jus and Creamy Horseradish
$39.95
Pancetta Chicken
Grilled Marinated Breast of Chicken
with a Pancetta and Pearl Onion Sauce
$31.95
Petaluma Chicken
Lightly Breaded, then Sautéed
and Finished with a White Wine and Gruyere Sauce
$30.95
King Salmon Filet
Grilled Pacific King Salmon Filet on a Bed of Fresh Spinach and
Finished with a Roasted Roma Tomato-Basil Relish
$32.95
Pasta Putenesca
Penne Sautéed in Extra Virgin Olive Oil, Fresh Garlic and Herbs,
Capers, Mediterranean Olives, Diced Roma Tomatoes
and House-Made Marinara
$24.95
DESSERTS
Chocolate Black Forest Wreath
Chocolate Ganache Star
White Chocolate Gift Box
Pumpkin Cheesecake
Raspberry Marble Cheesecake
When providing a split entrée selection, the higher priced entrée
will prevail as overall entrée cost ( maximum of 3 choices).
We would be happy to create a custom menu – Just ask!
All Prices Subject to 19% Service Charge and 7.75% Sales Tax
(Buffets require a minimum of 35 people)
Traditional Christmas
Chopped Romaine and Iceberg Lettuce Salad
with English Cucumbers and
Vine-Ripened Tomatoes and Winter Carrots
Roasted Garlic Balsamic Vinaigrette and Ranch Dressing
Tri-Color Italian Pasta Salad
Traditional Roasted Turkey
Honey Baked Ham with Pineapple Orange Glaze
Cranberry-Apple Pecan Cornbread and Sourdough Stuffing
Traditional Brown Sugar Candied Yams
Mashed Potatoes and Gravy
House-Made Cranberry Sauce
Fresh Seasonal Vegetable
Assorted Rolls and Butter
Decadent Holiday Desserts Display
Regular and Decaffeinated Coffee and Herbal Tea
$32.95++
Pacific Northwest Holiday
Tender Butter Lettuce Topped
with Sun-Dried Cranberries and Cherries,
Walnut Pieces and Crumbled Blue Cheese
Poppyseed Dressing and Raspberry Vinaigrette
Tri-Color Italian Pasta Salad
Fresh Sliced Fruit Display
Grilled King Salmon with a Champagne
and Lemongrass Sauce
Grilled Flank Steak
with a Shiitake Mushroom Demi Glace
Marinated and Grilled Chicken
with a Pancetta and Pearl Onion Sauce
Herb Roasted Yukon Gold Potatoes
Fresh Seasonal Vegetable
Assorted Rolls and Butter
Decadent Holiday Desserts Display
Regular and Decaffeinated Coffee and Herbal Tea
$36.95++
We would be happy to create a custom menu – Just ask!
All Prices Subject to 19% Service Charge and 7.75% Sales Tax
