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Hotel Staff and Contacts Information Hotel Front Desk: 208.637.6500
Sales and Catering Office: 208.637.6599
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 Jason Ball General Manager 208.637.6590 jball2025@ida.net
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“Our mission is to create life-long guests and employees through delivering exceptional service to every individual, every time, every day. In order to do this we promise to recognize the needs of our guests and employees as top priority, empower our employees to exceed guest expectations and provide our employees with the needed training and necessary tools to be successful.” | |
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Jenalee Crawford Regional Director of Sales and Marketing 208.221.1400 crawford@ida.net |
“We have the best sales staff in Pocatello! Each manager is THE expert in their segment. Basically, we know our stuff. And when it comes to details, we rock! We are all about making you look good. Go on, let us take care of all the little details, so you don’t have to stress about them. Our goal is to make your time with us a smooth and headache free experience. Take some time to look around and we hope to hear from you soon!” | |
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 Tenae Simpson Director of Sales 208.637.6598 tsimpson@ida.net
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“We have the best sales staff in Pocatello! Each manager is THE expert in their segment. Basically, we know our stuff. And when it comes to details, we rock! We are all about making you look good. Go on, let us take care of all the little details, so you don’t have to stress about them. Our goal is to make your time with us a smooth and headache free experience. Take some time to look around and we hope to hear from you soon!” | |
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 Shayna Jenkins SR Sales Manager 208.637.6599 sjenkins@ida.net
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“My desire is to build a relationship where you become more than just "an account". I want to have a relationship where we communicate on a first name basis. I will do my very best to work through this tough financial time and help you to manage travel even with all the budget restrictions. My goal is to make your job as simple as possible.” | |
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 Cristie Stone Sales Manager cstone@ida.net
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“As the Sales Manager over Government, I strive to know all the requirements and regulations associated with it for your government travel. I do this in order to make it hassle free for you and your guests because as a military wife I know how frustrating it can sometimes be.” | |
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 Mickenzie Bringhurst Catering Manager mbringhurst@ida.net
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“As the catering manager I look forward to assisting you with all your meeting needs. I have a great attention to detail and will insure your meeting goes off without any hitches. I really believe in what I sell and I’m happy to assist you in any way. I understand the importance of building relationships and I hope to earn your trust.” | |
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 Kim Chicoine Office Manager 208.6376592 kimch@ida.net
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“I am happy to assist you in all your billing and accounting needs.” | |
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 Jerry Dietz Food & Beverage Manager 208.637.6577 jdietz@ida.net
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“With 30 plus years of experience, I'll do whatever it takes to accommodate the needs of every guest.” | |
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 Rene Neumann Banquet Manager
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“There is no need to fret. All you need to do is get here and I will take care of the rest.” | |
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 Ray Antelo Executive Housekeeper
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“My goal is to make your stay welcoming, inviting and to leave an everlasting impression.” | | |