Kay Windsor
Director of Catering & Convention Services
&
Lisa Nitz
Catering & Convention Service Manager

(Plated Dinner)
(This Menu Cannot Exceed 50 People)

Salad of Mixed Greens, Mandarin Oranges, Tomatoes,
Cucumbers & Almonds in a Citrus Poppy Seed Dressing

Chicken Encroute
Boneless Breast of Chicken Topped with a
Mushroom Duxelle & Wrapped in Phyllo Pastry.
Served with a Tarragon Cream Sauce
or
Macadamia Nut & Panko Bread Crumbs Encrusted Orange Roughy
with 3 Coconut Shrimp served with a Mango Chutney

Choice of Mashed Sweet Potatoes with a touch of honey
or Fresh Whipped Potatoes

Chef’s Choice of Vegetable

Warm Cornbread Muffins & Dinner Rolls
Holiday Dessert Display

$25.00/Per Person

All meals include Coffee, Tea, Decaf and Iced Tea

Carver Complimentary.

All prices subject to 20% service charge and 7% sales tax. 

All Banquet rooms include a lighted Christmas Tree
& Holiday Tabletop Decorations

(Buffet or Plated Dinner)

Tomato Basil Soup

Salad of Mixed Greens, Mandarin Oranges, Tomatoes, Cucumbers
and Almonds in a Citrus Poppy Seed Dressing

Carved Top Round of Beef

Maryland Roast Turkey with
Turkey Gravy & Cranberry Sauce

Savory Sage Dressing
Apples & Italian Sausage - Optional

Fresh Whipped Potatoes

Medley of Seasonal Vegetables

Warm Cornbread Muffins & Dinner Rolls

Holiday Dessert Display

$30.00/Per Person

All meals include Coffee, Tea, Decaf and Iced Tea

Carver Complimentary.

All prices subject to 20% service charge and 7% sales tax. 

All Banquet rooms include a lighted Christmas Tree
& Holiday Tabletop Decorations

(Food Stations)

Caesar Salad Bar
Romaine Lettuce, Homemade Croutons & Dressing
& Shaved Parmesan Cheese

Carving Station of Top Round of Beef
with Petite Rolls & Condiments

Spiral Sliced Ham with Bourbon, Molasses & Pecan Glaze

Mashed or Baked Potato Bar with Sides of Sour Cream,
Chives, Butter, Cheddar Cheese, Crumbled Bleu Cheese
& Bacon Crumbles

Steamed Asparagus with Hollandaise Sauce

Roasted Tomatoes Topped with Herbed Breadcrumbs
& Crumbled Bleu Cheese

Holiday Dessert Display

$35.00/Per Person

All meals include Coffee, Tea, Decaf and Iced Tea

Carver Complimentary.

All prices subject to 20% service charge and 7% sales tax. 

All Banquet rooms include a lighted Christmas Tree
& Holiday Tabletop Decorations

(Buffet Dinner)

Maryland Crab Soup

Orange Roughy Topped with
Shrimp & Crab Imperial

Maryland Fried Chicken

Scalloped Oysters

Pan Fried Potatoes

Green Bean with Slivered Smoked Ham

Warm Cornbread Muffins & Dinner Rolls

Holiday Dessert Display

$36.00/Per Person

All meals include Coffee, Tea, Decaf and Iced Tea

Carver Complimentary.

All prices subject to 20% service charge and 7% sales tax. 

All Banquet rooms include a lighted Christmas Tree
& Holiday Tabletop Decorations

(Food Stations or Buffet)

French Onion Soup – Served
or
Tomato, Shrimp & Basil Soup Station

Fajita Station
Marinated & Seasoned Strips of Chicken Sautéed
with Red & Green Pepper & Sweet Onions
Accompaniments of Sour Cream, Salsa, Shredded Lettuce
& Cheddar Cheese with Fluffy Flour Tortillas

Italian Station
Cheese Tortellini & Fettuccini that can be Sautéed with Marinara
or Alfredo Sauce with sides of Mushrooms, Julienne Zucchini,
Italian Sausage & Squash with Fresh Basil

Western Carving Station of Top Round of Beef rubbed in Garlic
& Cracked Peppercorns served with Petite Rolls & Sides

Maryland Eastern Shore
Jumbo Lump Crab Cakes

Warm Baked Brie imported from France wrapped in Puff Pastry
served with Toast Points & a Fruit Garnish

Cheese & Potato Perogies Sautéed in Butter & Onion

Holiday Dessert Display

$43.00/Per Person

All meals include Coffee, Tea, Decaf and Iced Tea

Carver Complimentary.

All prices subject to 20% service charge and 7% sales tax. 

All Banquet rooms include a lighted Christmas Tree
& Holiday Tabletop Decorations